When cleaning up after a meal, what should you do first?

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Multiple Choice

When cleaning up after a meal, what should you do first?

Explanation:
Starting a pot of water on the fire before you serve a meal sets you up for quick, effective cleanup. Having hot water ready makes washing dishes, gear, and utensils easier and more thorough, which is especially important outdoors where grime sticks and soap works best when water is hot. Heating water in advance also helps sanitation and keeps the cooking area safer and more pleasant by reducing leftover food buildup that could attract pests. Washing everything after the meal, using cold water, tends to be tougher because grease and debris cling more stubbornly. Waiting for the meal to settle can make cleanup feel like a bigger chore, and ignoring cleanup creates a mess and hygiene issues in the camp.

Starting a pot of water on the fire before you serve a meal sets you up for quick, effective cleanup. Having hot water ready makes washing dishes, gear, and utensils easier and more thorough, which is especially important outdoors where grime sticks and soap works best when water is hot. Heating water in advance also helps sanitation and keeps the cooking area safer and more pleasant by reducing leftover food buildup that could attract pests.

Washing everything after the meal, using cold water, tends to be tougher because grease and debris cling more stubbornly. Waiting for the meal to settle can make cleanup feel like a bigger chore, and ignoring cleanup creates a mess and hygiene issues in the camp.

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